Low-Calorie Spicy Peanut Noodles

1 (7 ounce) package shirataki noodles, drained and rinsed
2 tablespoons powdered peanut butter (such as PB2®)
1 tablespoon soy sauce
2 teaspoons sriracha hot sauce
1 pinch stevia powder
1 cup peeled, seeded, and sliced cucumber
1 green onion, chopped

Bring a pot of water to a boil. Cook noodles in the boiling water until heated through, about 1 minute. Drain and rinse noodles under cold water.
Mix powdered peanut butter, soy sauce, sriracha sauce, and stevia together in a bowl. Add noodles, cucumber, and green onion and toss to coat. Refrigerate until flavors blend, about 20 minutes.

03/28/2018

recipepes.com Low-Calorie Spicy Peanut Noodles, recipe PT15M PT1H 5 455 calories

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Low-Calorie Spicy Peanut Noodles

Ingredients

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