magic wands

magic wands
  • 1 (15 ounce) package pretzel rods
  • 1 (16 ounce) container prepared vanilla frosting
  • 1/2 cup sprinkles or colored sugar for decoration


  1. Dip each pretzel rod into frosting, not quite half way. Roll in sprinkles to coat the frosting. Abracadabra, you have a magic wand!

03/30/2017
magic wands, recipe PT15M PT1H 5 455 calories

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