- 2 cups all-purpose flour
- 2 cups water
- 6 eggs
- 1/4 teaspoon salt
- Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.
03/04/2017
recipepes.com
manicotti shells, recipe
PT15M
PT1H
5
455 calories