maple granola

maple granola
  • 1/2 cup maple syrup
  • 1/3 cup coconut oil, melted
  • 4 cups old-fashioned oats, or more to taste
  • 1 cup chopped pecans
  • 1/2 cup almond flour


  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Mix maple syrup and coconut oil together in a bowl; add oats, pecans, and almond flour and mix until evenly coated. Spread onto a baking sheet.
  3. Bake in the preheated oven until lightly browned, about 40 minutes.

09/16/2019
maple granola, recipe PT15M PT1H 5 455 calories

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