maple syrup salad

maple syrup salad
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup maple syrup
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 cup chopped dates
  • 1 cup chopped walnuts
  • 1 (8 ounce) container frozen whipped topping, thawed


  1. In a large bowl, mix together the cream cheese and maple syrup until blended. Stir in the pineapple, dates and walnuts. Fold in the whipped topping. Chill at least 1 to 2 hours. This salad can be frozen.

05/21/2019
maple syrup salad, recipe PT15M PT1H 5 455 calories

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