Mint Garden Tea Concentrate

4 quarts water
8 cups packed fresh mint leaves
4 cups white sugar

Bring water to a boil in a large pot. Add mint leaves and steep for 15 minutes. Remove tea leaves from water with a slotted spoon, squeezing leaves to extract any additional liquid; discard leaves.
Stir sugar into steeped tea; return to a boil and cook until sugar is completely dissolved and flavors combined, about 10 minutes. Pour tea concentrate into freezer-safe containers and freeze.

05/04/2018

recipepes.com Mint Garden Tea Concentrate, recipe PT15M PT1H 5 455 calories

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Mint Garden Tea Concentrate

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