- 2 cups mayonnaise
- 1 cup sour cream
- 1 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon minced onion
- 1 teaspoon white sugar
- 1 dash garlic salt
- 1 dash seasoning salt
- In a medium bowl, mix together mayonnaise, sour cream, mozzarella cheese, Parmesan cheese, onion, sugar, garlic salt and seasoning salt. Cover and chill in the refrigerator at least 1 hour before serving.
03/24/2017
recipepes.com
Mozzarella Dip, recipe
PT15M
PT1H
5
455 calories