ndian-Style Scrambled Eggs

ndian-Style Scrambled Eggs

Ingredients

  • 1 teaspoon oil, or as needed
  • 2 medium eggs
  • 1/2 cup heavy whipping cream
  • 1/4 clove garlic, minced
  • 1/4 cup shredded Cheddar cheese, or more to taste
  • 2 teaspoons curry powder
  • 1 teaspoon ground cumin (optional)


Directions

  1. Heat oil in a skillet over medium-high heat.
  2. Beat eggs and cream together in a bowl. Stir garlic, Cheddar cheese, curry powder, and cumin into egg mixture.
  3. Cook and stir egg mixture in the hot oil until eggs are set and scrambled, about 5 minutes.

05/22/2018
ndian-Style Scrambled Eggs, recipe PT15M PT1H 5 455 calories

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