- 1/2 cup shortening
- 3/4 cup packed brown sugar
- 1 egg
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 cups rolled oats
- 1 tablespoon water
- 3/4 cup any flavor fruit jam
- Cream together the shortening and sugar and beat in the egg until light.
- Sift together the flour, baking powder and salt and mix into the creamed mixture. Stir in the oatmeal and water until blended. Roll into a 2 inch roll and chill in the refrigerator for several hours or overnight.
- Preheat the oven to 375 degrees F (190 degrees C).
- Slice cookie dough thinly and bake at 375 degrees F (190 degrees C) for 6-8 minutes. Cool and put together in sandwiches with jam.
08/21/2019
recipepes.com
oatmeal cebox cookies, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
