orange-soy sauce reduction

orange-soy sauce reduction

Ingredients

  • 2 oranges, juiced
  • 1/2 cup soy sauce
  • 1/2 cup chicken broth
  • 1 teaspoon grated orange zest


Directions

  1. Bring the orange juice, soy sauce, chicken stock, and orange zest to a boil in a saucepan. Reduce heat to medium-low and simmer until the sauce has reduced to half of its original volume, about 30 minutes.

08/28/2019
orange-soy sauce reduction, recipe PT15M PT1H 5 455 calories

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