Outstanding Marinade for Steaks and Roasts

Outstanding Marinade for Steaks and Roasts
  • 1 cup red wine
  • 1 cup olive oil
  • 1/2 cup soy sauce
  • 1/3 cup red wine vinegar
  • 1/4 cup fresh lemon juice
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons Italian seasoning
  • 2 tablespoons Dijon-style prepared mustard
  • 1 tablespoon freshly ground black pepper
  • 1 onion, chopped
  • 4 cloves garlic, minced


  1. Whisk red wine, olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, Italian seasoning, mustard, and black pepper together in a bowl; add onion and garlic.

05/24/2018
Outstanding Marinade for Steaks and Roasts, recipe PT15M PT1H 5 455 calories

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