Oven Baked Herb Chicken

6 skinless, boneless chicken breasts
1 (1 ounce) package cheese and garlic dry salad dressing mix
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 cup butter
1 tablespoon lemon juice

Preheat oven to 350 degrees F (175 degrees C).
Place chicken in a lightly greased 9x13 inch baking dish. In a small bowl, combine the dry salad dressing mix, flour, salt, butter or margarine and lemon juice. Mix together, then brush mixture evenly over the top of the chicken breasts. Bake in the preheated oven for 60 minutes or until tender.

04/01/2017

recipepes.com Oven Baked Herb Chicken, recipe PT15M PT1H 5 455 calories

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Oven Baked Herb Chicken

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