- 1 cup peanut butter
- 1 (16 ounce) package graham crackers, crushed
- 4 cups confectioners' sugar
- 2 cups butter, melted
- 2 cups semisweet chocolate chips
- Combine peanut butter, graham crackers, powdered sugar and butter. Press into 9 x 13 inch pan.
- Melt chocolate chips and spread over peanut butter mixture. Allow to harden. (Cut while still soft or layers will separate.)
06/14/2019
recipepes.com
pan peanut butter cups, recipe
PT15M
PT1H
5
455 calories