pasta rybna (mackerel spread)

pasta rybna (mackerel spread)
  • 6 ounces canned mackerel fillets in oil
  • 2 hard-boiled eggs, diced
  • 1 onion, chopped
  • 1 tablespoon mayonnaise (optional)
  • 1 tablespoon chopped fresh parsley, or to taste (optional)
  • 1 pinch ground black pepper


  1. Drain mackerel and place in a large bowl. Add eggs, onion, mayonnaise, parsley, and black pepper; mix well to combine.

09/05/2019
pasta rybna (mackerel spread), recipe PT15M PT1H 5 455 calories

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