- 4 fresh peaches - peeled, pitted, and diced
- 1/4 red onion, finely chopped
- 1 tablespoon chopped fresh cilantro
- 1 lime, juiced
- 1 teaspoon white sugar
- Mix peaches, onion, and cilantro together in a large bowl; drizzle with lime juice. Sprinkle salsa with sugar; toss to coat. Refrigerate for 30 minutes before serving.
03/25/2018
recipepes.com
Peach Salsa with Cilantro and Lime, recipe
PT15M
PT1H
5
455 calories