Peanut Butter Frosting

1 cup packed brown sugar
3 tablespoons butter
1/4 cup heavy cream
1 teaspoon vanilla extract
3 tablespoons peanut butter, or to taste
2 cups confectioners' sugar

Combine brown sugar, butter, cream, vanilla, and peanut butter in a large sauce pan. Bring to a boil over medium-high heat, stirring frequently. Remove from heat and add confectioners' sugar and mix well. Pour over a cooled cake and spread frosting quickly.

05/20/2018

recipepes.com Peanut Butter Frosting, recipe PT15M PT1H 5 455 calories

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Peanut Butter Frosting

Ingredients

Directions