Pepperoni Bread

Pepperoni Bread
  • 1 egg
  • 1/2 (8 ounce) package pepperoni sausage, diced
  • 1 cup milk
  • 3/4 cup all-purpose flour
  • 1 (6 ounce) package shredded Muenster cheese
  • salt and pepper to taste


  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8x8 inch square baking dish.
  2. Beat the egg in a medium bowl. Mix in the pepperoni, milk, flour, Muenster cheese, salt and pepper. Pour into the baking dish.
  3. Bake in the preheated oven 30 minutes, or until lightly browned.

03/31/2017
Pepperoni Bread, recipe PT15M PT1H 5 455 calories

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