pesto herb spread

pesto herb spread
  • 2 (8 ounce) packages cream cheese
  • 3 tablespoons pesto
  • 2 tablespoons chopped fresh chives
  • 3 tablespoons chopped fresh cilantro


  1. Place cream cheese and pesto in a food processor or blender. Blend until smooth. Mix in the chives and cilantro. Continue blending until smooth. Transfer to a mold lined with plastic wrap. Cover and chill in the refrigerator 1 hour, or until firm.

09/30/2019
pesto herb spread, recipe PT15M PT1H 5 455 calories

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