Pineapple Cucumber Salad

Pineapple Cucumber Salad

Ingredients

  • 1/2 pineapple - peeled, cored, and cut into chunks
  • 1 English cucumber, quartered lengthwise and cut into chunks
  • 2 green onions, thinly sliced
  • 3 tablespoons finely chopped fresh cilantro
  • 3 tablespoons finely chopped fresh mint
  • 3 tablespoons sweet chili sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons fresh lime juice
  • 1 lime, zested
  • 1 tablespoon fish sauce
  • 1 tablespoon brown sugar, or to taste


Directions

  1. Place pineapple, cucumber, green onions, cilantro, and mint in a large bowl.
  2. Whisk chili sauce, sesame oil, lime juice, lime zest, and fish sauce together; whisk in brown sugar, 1 teaspoon at a time, until dressing has desired sweetness. Pour chili dressing over pineapple mixture; toss to combine.

04/02/2018
Pineapple Cucumber Salad, recipe PT15M PT1H 5 455 calories

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