poutine

poutine

Ingredients

  • 1 (16 ounce) package frozen French fries
  • 1 (10.25 ounce) can beef gravy
  • 1 (8 ounce) package shredded Cheddar cheese


Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Place French fries on a baking sheet, and bake for 15 to 20 minutes, or according to package instructions.
  2. Heat the gravy in a small saucepan over medium heat. Place the hot fries in a large serving bowl or on a platter. Pour the gravy over the fries. Sprinkle shredded cheese over the top. Serve when cheese has melted.

08/23/2019
poutine, recipe PT15M PT1H 5 455 calories

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