Quick and Easy Baked Fish Fillet

Quick and Easy Baked Fish Fillet
  • 1 pound flounder fillets
  • 1/2 teaspoon salt
  • ground black pepper to taste
  • 1 tablespoon lemon juice
  • 2 teaspoons melted butter
  • 1 teaspoon minced onion


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place flounder in a baking dish; season with salt and pepper. Mix lemon juice, butter, and onion together in a bowl; pour over flounder.
  3. Bake in the preheated oven until fish is opaque and flakes easily with a fork, 25 to 30 minutes.

04/09/2018
Quick and Easy Baked Fish Fillet, recipe PT15M PT1H 5 455 calories

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