Quick and Easy White Cheese Dip

Quick and Easy White Cheese Dip

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 (8 ounce) package shredded Monterey Jack cheese
  • 1 (8 ounce) package shredded Parmesan cheese
  • 1/2 cup chopped onion
  • 1/2 cup mayonnaise


Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Mix cream cheese, Monterey Jack cheese, Parmesan cheese, onion, and mayonnaise together in a bowl; transfer to a baking dish or pie pan and spread evenly.
  3. Bake in the preheated oven until top is brown and bubbling, about 20 minutes.

03/26/2018
Quick and Easy White Cheese Dip, recipe PT15M PT1H 5 455 calories

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