- 1 teaspoon brown sugar
- 1/8 teaspoon wasabi paste
- 1/8 teaspoon lemon or lime juice
- 1/2 cup ketchup
- In a small bowl, mix together the brown sugar, wasabi paste, lemon juice and ketchup. Chill until using, or use immediately.
04/10/2017
recipepes.com
Rachel's Wasabi Cocktail Sauce, recipe
PT15M
PT1H
5
455 calories