Red Wine Flavored Beef

Red Wine Flavored Beef

Ingredients

  • 1 cup red wine
  • 1 cup water
  • 4 pounds beef roast
  • 1/2 (1 ounce) envelope dry onion soup mix


Directions

  1. Place the red wine, water, and beef roast in a slow cooker. Season with dry onion soup mix.
  2. Cover, and cook 5 hours on Low.

03/17/2017
Red Wine Flavored Beef, recipe PT15M PT1H 5 455 calories

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