Rice Pilaf with Scrambled Eggs

Rice Pilaf with Scrambled Eggs
  • 1 teaspoon curry powder
  • 1 teaspoon minced ginger
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 2 pinches ground cloves
  • 2 tablespoons butter
  • 2 ribs celery, minced
  • 1/2 yellow onion, minced
  • 3 baby carrots, minced
  • 2 cloves garlic, minced
  • 1 cup long-grain rice, rinsed and drained
  • 2 cups chicken broth
  • 3 eggs, beaten
  • 1/2 teaspoon dried cilantro (optional)
  • 1/2 teaspoon dried parsley (optional)
  • salt and ground black pepper to taste


  1. Combine curry powder, ginger, garlic powder, cinnamon, paprika, cayenne pepper, and cloves in a small bowl to make rice seasoning.
  2. Heat skillet to medium-high heat. Grease with butter. Add celery, onion, and carrots; cook and stir until browned and onions are soft and translucent, about 5 minutes. Stir in garlic and 4 pinches of the rice seasoning. Cook until fragrant, about 3 minutes. Add rice and stir until evenly coated, about 2 minutes.
  3. Stir chicken broth into the rice mixture. Increase heat to high and bring to a boil. Cover and reduce to medium heat; cook until rice is tender, 18 to 20 minutes.
  4. Pour eggs into the rice-broth mixture; cook and stir over medium-high heat until set, about 4 minutes. Fluff rice pilaf with a fork. Mix in cilantro and parsley; season with salt and pepper.

03/24/2018
Rice Pilaf with Scrambled Eggs, recipe PT15M PT1H 5 455 calories

Comment on this content
Bacon, Lettuce, and Tomato Macaroni Salad
Bacon, Lettuce, and Tomato Macaroni Salad
Bring a large pot of lightly salted water to a boil. Cook el..
532
Maple Basted Roast Turkey with Cranberry Pan Gravy
Maple Basted Roast Turkey with Cranberry Pan Gravy
Preheat oven to 325 degrees F.Remove neck and giblets from b..
55
Sour Cream Chicken Quiche
Sour Cream Chicken Quiche
Preheat oven to 400 degrees F (200 degrees C) and line a 9-i..
538
Fruity Pancake Tacos
Fruity Pancake Tacos
Place pancakes on plate; fold up sides of each like a taco. ..
252
Peach Sweet and Sour Sauce
Peach Sweet and Sour Sauce
Whisk chicken broth, peach preserves, sherry vinegar, Chines..
69
Midg's Flaming Rib Rub
Midg's Flaming Rib Rub
Mix sugar, seasoned salt, paprika, chili powder, black peppe..
57
Manhattan Clam Chowder
Manhattan Clam Chowder
Drain clams and reserve liquid. Add enough water to reserve..
105
ndian Naan
ndian Naan
Whisk the warm water with the yeast and sugar until the yeas..
613
Easy Strawberry Fruit Dip
Easy Strawberry Fruit Dip
Beat marshmallow creme and cream cheese together in a bowl u..
223
Best Scrambled Eggs
Best Scrambled Eggs
Whisk eggs together in a small bowl until smooth. Mix in Che..
109
Best Scrambled Eggs Ever!
Best Scrambled Eggs Ever!
In a medium bowl, whisk together the eggs and milk using a f..
1
722
Scrambled Eggs Done Right
Scrambled Eggs Done Right
In a cup or small bowl, whisk together the eggs, mayonnaise ..
617
Easy Scrambled Eggs
Easy Scrambled Eggs
Crack egg into a bowl and whisk well. Add breast milk or for..
64
Paleo Scrambled Eggs
Paleo Scrambled Eggs
Beat eggs in a bowl. Stir in coconut milk, salt, and pepper ..
63
Pesto Scrambled Eggs
Pesto Scrambled Eggs
Heat oil in a skillet over medium heat. In a small bowl, com..
52
Ramen Scrambled Eggs
Ramen Scrambled Eggs
Bring a pot of water to a boil; add ramen noodles and cook f..
231