- 2 tablespoons vegetable oil
- 6 potatoes - peeled and cubed
- 2 pounds smoked sausage, sliced
- 1 onion, sliced
- 2 green bell peppers, chopped
- Heat oil in a large skillet over medium heat. Place the potatoes in the skillet, cover and simmer, turning occasionally, until potatoes are almost tender and a little browned, about 10 minutes.
- Stir in the sausage, onion and peppers. Cover and cook for about 5 more minutes, or until onion and peppers are to desired tenderness.
03/31/2017
recipepes.com
s.o.p.p., recipe
PT15M
PT1H
5
455 calories