- cooking spray
- 1/4 cup Mexican-style chorizo, or more to taste
- 6 eggs
- salt to taste
- Spray a large nonstick skillet with cooking spray; warm over medium-high heat. Add chorizo; cook and stir until browned, about 5 minutes.
- Whisk eggs and salt together in a bowl. Pour into the skillet; cook and stir until eggs are set, about 5 minutes.
05/02/2018
recipepes.com
Scrambled Eggs with Chorizo, recipe
PT15M
PT1H
5
455 calories