seasoned oyster crackers

seasoned oyster crackers
  • 2 (12 ounce) packages oyster crackers
  • 1 cup vegetable oil
  • 1 1/2 tablespoons dry Ranch-style dressing mix
  • 1 teaspoon lemon pepper
  • 1 teaspoon dried dill weed
  • 1/2 teaspoon garlic salt


  1. In a large bowl, toss together the crackers and oil until completely coated. Add dressing mix, lemon pepper, dill and salt and toss until evenly covered. Store in a zip lock bag or other air tight container.

03/01/2017
seasoned oyster crackers, recipe PT15M PT1H 5 455 calories

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