Sharkie's Green Sauce

Sharkie's Green Sauce
  • 4 avocados, peeled and pitted
  • 1 (16 ounce) container sour cream
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
  • 1 (3 ounce) package cream cheese
  • 1 (4 ounce) can chopped green chile peppers
  • 1 tablespoon garlic powder
  • 2 teaspoons salt
  • 1 teaspoon fresh lemon juice


  1. Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chilled, about 30 minutes.

04/10/2018
Sharkie's Green Sauce, recipe PT15M PT1H 5 455 calories

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