Simple Marinated Chicken Wings

Simple Marinated Chicken Wings
  • 5 tablespoons soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons dry sherry
  • 1 teaspoon prepared yellow mustard
  • 1/2 teaspoon garlic powder
  • 24 chicken wings


  1. Whisk together the soy sauce, brown sugar, sherry, mustard, and garlic powder in a bowl. Arrange the chicken wings in a 9x13-inch baking dish, and pour marinade over the chicken. Cover the baking dish with plastic wrap, and marinate in the refrigerator for at least 2 hours.
  2. Preheat an oven to 375 degrees F (190 degrees C). Remove the plastic wrap from the baking dish.
  3. Bake in the preheated oven until the chicken wings are no longer pink in the center, about 1 hour, basting occasionally.

05/18/2018
Simple Marinated Chicken Wings, recipe PT15M PT1H 5 455 calories

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