- 1 cup white sugar
- 1 1/8 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup cold, strong, brewed coffee
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch pan. Sift together flour, cocoa, baking soda and salt. Set aside.
- In a medium bowl, cream butter and sugar until light and fluffy. Add egg and vanilla and beat well. Add flour mixture, alternating with coffee. Beat until just incorporated.
- Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until a toothpick inserted into the cake comes out clean.
03/30/2017
recipepes.com
simple 'n' delicious chocolate cake, recipe
PT15M
PT1H
5
455 calories