- 1 butternut squash
- 2 tablespoons brown sugar
- 1/4 cup butter
- 1/4 teaspoon salt
- Preheat oven to 375 degrees F (190 degrees C).
- Peel and cut the peanut squash into 2 inch pieces. Place the pieces into a loaf pan or other deep and narrow baking container. Sprinkle the brown sugar and salt over the pieces and drop the butter on top. Cover the pan with aluminum foil.
- Bake at 375 degrees F (190 degrees C) for 35 minutes. Serve hot and enjoy!
03/18/2017
recipepes.com
simple peanut squash, recipe
PT15M
PT1H
5
455 calories