sizzling southwest burgers

sizzling southwest burgers
  • 2 pounds ground beef
  • 1 (1.25 ounce) package taco seasoning mix
  • 1/4 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 4 slices pepperjack cheese
  • 2 tablespoons salsa
  • 2 tablespoons sour cream
  • 6 hamburger buns


  1. Preheat grill for high heat.
  2. In a large bowl, mix together the ground beef, taco seasoning mix, bell pepper and onion using your hands. Form into 6 patties.
  3. Lightly oil the grill grate. Cook burger patties for 5 minutes per side, or until well done. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill. Serve burgers on toasted buns topped with salsa and sour cream.

03/30/2017
sizzling southwest burgers, recipe PT15M PT1H 5 455 calories

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