- 1 1/2 cups cottage cheese
- 1 cup eggs
- 2 tablespoons all-purpose flour
- 2 tablespoons coconut oil
- 1/2 teaspoon vanilla extract
- Blend cottage cheese, eggs, flour, coconut oil, and vanilla extract together in a blender until batter is smooth.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
03/26/2018
recipepes.com
Skinny Pancakes, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
