Snow Grapes

Snow Grapes
  • 4 pounds seedless grapes
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract


  1. Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving.

03/18/2017
Snow Grapes, recipe PT15M PT1H 5 455 calories

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