- 1 cup butter
- 2 cups packed brown sugar
- 2 egg
- 1/2 cup brewed coffee, room temperature
- 3 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground nutmeg
- 2 cups apple butter
- 1 cup chopped walnuts
- In a large bowl, cream together butter and brown sugar. Add eggs, one at a time, beating well after each addition. Stir in coffee.
- Sift together the flour, baking soda, salt, and ground nutmeg. Gradually add this to the creamed mixture.
- Stir in the apple butter and the walnuts. The dough will be sticky. Refrigerate for one hour.
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease your cookie sheets.
- Drop cookies from a teaspoon onto cookie sheet about two inches apart. Bake in preheated oven for 10 to 12 minutes or until edges are firm. Let cookies cool on a wire rack.
09/12/2019
recipepes.com
soft apple butter delights, recipe
PT15M
PT1H
5
455 calories
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