- 1/3 cup butter, softened
- 1/2 cup honey
- 1 egg
- 1 cup whole wheat flour
- 1 cup bread flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup mashed bananas
- 1 cup sourdough starter
- 1 teaspoon vanilla extract
- Place butter, honey, egg, whole wheat flour, bread flour, baking powder, baking soda, salt, bananas, sourdough starter, and vanilla extract in a bread machine, in that order.
- Select Quick Bread cycle. Dip clean fingers into the dough after the last knead and remove the paddles so they don't make holes in your loaf. Remove dough from the machine after baking, about 1 hour 35 minutes. Cool before slicing.
07/08/2019
recipepes.com
sourdough banana bread in the bread machine, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
