- 1 cup superfine sugar
- 30 leaves fresh mint
- 20 limes, juiced, or more to taste
- 1 cup white rum
- 25 fluid ounces sparkling water, or more to taste
- Combine sugar and mint leaves in a pitcher; mash well with a cocktail muddler. Stir in lime juice and rum until sugar is dissolved. Stir in sparkling water.
05/07/2018
recipepes.com
Sparkling Mojitos by the Pitcher, recipe
PT15M
PT1H
5
455 calories