Spicy Cajun Cabbage

Spicy Cajun Cabbage
  • 1 teaspoon chili powder
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon onion powder
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1 small onion, sliced
  • 3 cloves garlic, minced
  • 1 small head cabbage, finely shredded


  1. Combine chili powder, thyme, smoked paprika, oregano, cayenne pepper, cumin, onion powder, and salt in a bowl.
  2. Melt butter in a large skillet over medium heat; cook and stir onion in hot butter until translucent, about 5 minutes. Add garlic and cook until soft, about 2 minutes; stir shredded cabbage into onion and garlic. Cook and stir cabbage mixture until cabbage starts to soften, about 5 more minutes.
  3. Stir spices into cabbage mixture and cook, stirring often, until spices are evenly mixed in and cabbage is tender, 3 more minutes.

05/02/2018
Spicy Cajun Cabbage, recipe PT15M PT1H 5 455 calories

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