strawberries in spiced syrup

strawberries in spiced syrup
  • 1 cup sugar
  • 1 cup water
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon vanilla extract
  • 2 pints strawberries, hulled and sliced


  1. In a saucepan, stir together the sugar and water. Bring to a boil, and cook for about 10 minutes, or until it becomes syrupy. Mix in the nutmeg and cinnamon, and remove from the heat. Stir in the vanilla. Allow to cool for a few minutes, then pour over sliced strawberries.

03/11/2017
strawberries in spiced syrup, recipe PT15M PT1H 5 455 calories

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