sugared campfire donuts

sugared campfire donuts

Ingredients

  • 1/2 cup white sugar
  • 1/4 teaspoon ground cinnamon
  • 1 (10 ounce) can refrigerated biscuit dough
  • 3 tablespoons melted butter


Directions

  1. Toss together the sugar and cinnamon in a bowl, set aside. Cut each biscuit into thirds, and roll into balls. Skewer on a toasting fork, and cook over hot coals, turning constantly, until golden brown. Dip into melted butter, then roll in cinnamon sugar.

03/20/2017
sugared campfire donuts, recipe PT15M PT1H 5 455 calories

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