Sure to Fool 'Em Vegan Stuffed Shells

Sure to Fool 'Em Vegan Stuffed Shells
  • 2 tablespoons olive oil
  • 2 tablespoons crushed garlic
  • 2 (14.5 ounce) cans chopped tomatoes
  • 1 (15 ounce) can tomato sauce
  • 1 (10.5 ounce) container bruschetta
  • 1 pinch salt
  • 1/4 cup red wine
  • 3 tablespoons turbinado sugar
  • 1 (16 ounce) package jumbo pasta shells
  • 1 (16 ounce) package extra firm tofu, drained
  • 1/2 onion, quartered
  • 1/2 (10 ounce) package frozen chopped spinach, thawed and drained
  • 3 tablespoons pesto
  • 1/2 (8 ounce) package Mozzarella-style vegan soy cheese


  1. Heat the olive oil in a skillet over medium heat. Stir in the garlic; cook and stir until the garlic begins to brown, about 5 minutes. Add the chopped tomatoes, tomato sauce, bruschetta, and salt. Cook and stir for 5 minutes, then stir in the red wine and sugar. Simmer for 30 minutes.
  2. Preheat an oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan with cooking spray, then spread layer of the prepared tomato sauce on the bottom of the pan.
  3. Place the tofu, onion, spinach, and pesto into a blender. Cover, and puree until smooth. Pour the tofu mixture into a resealable plastic bag. Snip the corner off the bottom of the bag, and pipe the mixture into the pasta shells. Arrange the pasta shells in the prepared baking pan. Pour the remaining tomato sauce over the shells, then cover the pan with aluminum foil.
  4. Bake in the preheated oven until the pasta shells are tender, about 20 minutes. Remove the foil, and sprinkle the soy cheese on top. Return to the oven and continue baking until the the cheese has melted, about 10 minutes more.

05/22/2018
Sure to Fool 'Em Vegan Stuffed Shells, recipe PT15M PT1H 5 455 calories

Comment on this content
Coq au Vin
Coq au Vin
Spray a large non-stick skillet with cooking spray. Saute ch..
623
Spicy Lime Grilled Shrimp
Spicy Lime Grilled Shrimp
Mix together the Cajun seasoning, lime juice, and vegetable ..
502
Strawberry Orange Creamsicle Jam
Strawberry Orange Creamsicle Jam
Combine strawberries, orange juice concentrate, and orange l..
43
hawaiian waffles with pineapple and coconut
hawaiian waffles with pineapple and coconut
Preheat a lightly greased waffle iron.In a medium bowl, sift..
869
Glazed Mini Carrots
Glazed Mini Carrots
Combine carrots, water, honey, butter and salt in a large sk..
52
Spicy Roasted Red Pepper and Feta Hummus
Spicy Roasted Red Pepper and Feta Hummus
Place the garbanzo beans, feta cheese, drained red peppers, ..
577
Bolas de Mani (Peanut and Plantain Balls)
Bolas de Mani (Peanut and Plantain Balls)
Preheat oven to 350 degrees F (175 degrees C). Grease a baki..
153
Grilled Peanut Chicken
Grilled Peanut Chicken
Preheat grill for high heat.In a bowl, mix the peanut butter..
422
Savory Cheddar Zucchini Muffins
Savory Cheddar Zucchini Muffins
Preheat oven to 350 degrees F (175 degrees C). Spray 12 muff..
104
Stuffed Shells V
Stuffed Shells V
Preheat oven to 350 degrees F (175 degrees C).Bring a large ..
688
Stuffed Shells
Stuffed Shells
Cook shells according to package directions. Place in cold ..
761
Stuffed Zucchini Shells
Stuffed Zucchini Shells
Preheat oven to 350 degrees F (175 degrees C).Trim ends from..
56
Cheeseburger Stuffed Shells
Cheeseburger Stuffed Shells
Bring a large pot of salted water to a boil. Add pasta shell..
73
Chicken Stuffed Shells
Chicken Stuffed Shells
Preheat oven to 350 degrees F (175 degrees C). Prepare the s..
101
Cheesy Stuffed Shells
Cheesy Stuffed Shells
Bring a large pot of lightly salted water to a boil. Add she..
567
Pierogi Stuffed Shells
Pierogi Stuffed Shells
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13..
77