talian Country Style Ribs

talian Country Style Ribs
  • 3 pounds country style pork ribs
  • 1 (32 ounce) jar spaghetti sauce
  • 1/2 cup water
  • 2 tablespoons olive oil


  1. Heat the oil in a extra-large skillet over medium-high heat. Add ribs to skillet and brown on all sides. Pour spaghetti sauce over ribs and stir in the water. Reduce heat and simmer, covered for 1 hour. Turn ribs after 1/2 hour of cooking. If the sauce gets too thick, thin it with a little more water.

03/30/2017
talian Country Style Ribs, recipe PT15M PT1H 5 455 calories

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