talian Herb nfused Olive Oil

talian Herb nfused Olive Oil
  • 6 leaves fresh basil
  • 2 sprigs fresh thyme
  • 2 sprigs fresh rosemary
  • 2 sprigs fresh oregano
  • 1 1/2 cups extra virgin olive oil


  1. Place basil, thyme, rosemary and oregano in a 12 ounce bottle. Using a funnel, pour oil into bottle. Cover tightly, and refrigerate unused portions. Use within 2 to 3 days.

05/01/2018
talian Herb nfused Olive Oil, recipe PT15M PT1H 5 455 calories

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