Teriyaki Marinade

Teriyaki Marinade
  • 1 cup soy sauce
  • 1 1/4 cups water
  • 1/2 cup brown sugar
  • 1 pinch ground ginger
  • 1 teaspoon minced garlic
  • 1/4 cup minced onion
  • 1/4 cup sherry



  1. Combine soy sauce, water, brown sugar, ginger, garlic, onion and sherry and stir well until sugar dissolves. Use to marinate meat or veggies.

03/21/2017
Teriyaki Marinade, recipe PT15M PT1H 5 455 calories
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