The Sriracha Chicken Marinade

The Sriracha Chicken Marinade

Ingredients

  • 1 3/4 cups sriracha sauce (such as Huy Fong Foods®)
  • 1 1/4 cups apple cider vinegar
  • 3 tablespoons maple syrup
  • 1/2 teaspoon ghost pepper hot sauce


Directions

  1. Mix sriracha sauce, apple cider vinegar, maple syrup, and hot sauce together in a large bowl or bottle.

03/25/2018
The Sriracha Chicken Marinade, recipe PT15M PT1H 5 455 calories

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