- 1 tablespoon vegetable oil
- 1 pound boneless, skinless chicken breasts, cubed
- 2 1/2 cups water
- 2 tablespoons butter
- 1 (6 ounce) package ZATARAIN'S® Caribbean Rice Mix
- 1 cup cubed fresh mango
- 1 cup canned pineapple cubes
- 1/2 cup chopped banana
- 2 tablespoons chopped fresh cilantro, or more to taste
- Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 4 minutes or until browned. Remove chicken; set aside.
- Add water and butter to same skillet; bring to boil. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 15 minutes. Add chicken; mix well. Cover and cook additional 10 minutes or until rice is tender. Remove from heat. Let stand 5 minutes.
- Add mango, pineapple, banana and cilantro; mix lightly.
04/01/2018
recipepes.com
Tropical Chicken and Rice, recipe
PT15M
PT1H
5
455 calories
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