- 1 tablespoon reduced-fat mayonnaise (optional)
- 2 slices bread, toasted
- 1 slice provolone cheese
- 4 thin slices deli turkey breast
- 4 slices precooked bacon, microwaved according to package directions
- 1/2 avocado - peeled, pitted, and thinly sliced
- 1 slice ripe tomato
- 1 leaf lettuce
- Spread mayonnaise on one side of both slices of toasted bread. Top a bread slice with provolone cheese, turkey, bacon, avocado, tomato, and lettuce. Place the remaining bread slice on top, slice in half, and serve.
03/18/2017
recipepes.com
Turkey Bacon Avocado Sandwich, recipe
PT15M
PT1H
5
455 calories