Valentine's Day Salad

Valentine's Day Salad
  • 1 (6 ounce) package strawberry flavored Jell-O®
  • 2 cups boiling water
  • 1 (16 ounce) package strawberries, partially frozen
  • 2 bananas, peeled and diced
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (8 ounce) container frozen whipped topping, thawed (optional)


  1. In a medium saucepan over high heat, bring water to a boil and add gelatin. After gelatin has dissolved, add strawberries, bananas and pineapple, mix well; remove from heat.
  2. Spoon mixture into individual heart molds or a 9x13 inch baking dish; chill until firm.
  3. Top each serving with whipped topping, if desired; serve.

04/17/2018
Valentine's Day Salad, recipe PT15M PT1H 5 455 calories

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