walnut balls

walnut balls

Ingredients

  • 1/2 cup butter, softened
  • 1 1/8 cups all-purpose flour
  • 1 cup chopped walnuts
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 tablespoons white sugar
  • 1/2 cup super fine sugar


Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream the sugar and butter. Add flour, nuts, salt and vanilla. Mix well. Batter will be very crumbly.
  3. Shape into 1 inch balls. Bake for 15 minutes, remove from oven and allow to cool for 3 minutes. Roll in super fine sugar. When cool, roll again, if desired.

03/09/2017
walnut balls, recipe PT15M PT1H 5 455 calories

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